GUSTOSAL is suitable for the production of meat products and the prevention of botulism. Brining meat using nitrite salt ensures that meat products keep for longer, whilst retaining their appealing red colour.
Based on very pure salt
The very highest nutritional quality.
- 25 KG BAGS
- Available with an anticaking agent (E535)
- Available with silicon dioxide (E551)
- Available with sodium nitrite (E250)
- Trailer truck
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